Licence status by province and territory

Where meat cutters need certification
British Columbia: Voluntary certificationSaskatchewan: Voluntary certificationOntario: Voluntary certificationQuebec: Voluntary certification

Boundaries simplified for display. Contains information licensed under the Open Government Licence – Canada. Source: Statistics Canada, 2021 Census boundary files.

  • Voluntary certification
  • Not confirmed yet
  • British Columbia: Voluntary certification
  • Alberta: Not confirmed yet
  • Saskatchewan: Voluntary certification
  • Manitoba: Not confirmed yet
  • Ontario: Voluntary certification
  • Quebec: Voluntary certification
  • New Brunswick: Not confirmed yet
  • Nova Scotia: Not confirmed yet
  • Prince Edward Island: Not confirmed yet
  • Newfoundland and Labrador: Not confirmed yet
  • Yukon: Not confirmed yet
  • Northwest Territories: Not confirmed yet
  • Nunavut: Not confirmed yet
Meat cutter: licence status, regulator and guide in each jurisdiction
WhereLicence statusRegulatorGuide
British Columbia Voluntary certification SkilledTradesBC Read the guide for British Columbia
Alberta Not confirmed yet — —
Saskatchewan Voluntary certification Saskatchewan Apprenticeship and Trade Certification Commission Read the guide for Saskatchewan
Manitoba Not confirmed yet — —
Ontario Voluntary certification Skilled Trades Ontario Read the guide for Ontario
Quebec Voluntary certification Centre administratif de la qualification professionnelle Read the guide for Quebec
New Brunswick Not confirmed yet — —
Nova Scotia Not confirmed yet — —
Prince Edward Island Not confirmed yet — —
Newfoundland and Labrador Not confirmed yet — —
Yukon Not confirmed yet — —
Northwest Territories Not confirmed yet — —
Nunavut Not confirmed yet — —

Compare the provinces

Listed one-time fees

Listed one-time fees for meat cutters by province and territoryListed fees in British Columbia: $120, for people trained outside Canada. Listed fees in Ontario: not listed. Listed fees in Quebec: not listed.$0$50$100$150Listed fees in British Columbia: $120, for people trained outside CanadaBritish Columbia$120Listed fees in Ontario: not listedOntarioNot listedListed fees in Quebec: not listedQuebecNot listed
The fees the regulator lists for the steps of one route, added up in Canadian dollars. Fees that depend on your situation and annual fees are not included. Not listed: the guide lists no fee for that route. No-fee steps: steps of that route with no listed fee.
Listed one-time fees for meat cutters by province and territory (table)
WhereFeesRouteNo-fee steps
British Columbia$120Trained outside Canada4
OntarioNot listedTrained in Canada4
QuebecNot listedTrained in Canada4

Listed time

Time not stated for every step: British Columbia, Ontario, and Quebec.

Side by side

Routes, exams, language, listed fees and time, median wage and outlook in each province or territory with a full guide
WhereRoutesExamsLanguage Listed feesListed timeMedian wageOutlook
British Columbia Trained in Canada, Licensed in another province, Trained outside Canada Certification exam, Practical assessment, Red Seal exam — $120 (Trained outside Canada) 25.8 to 26.3 months (partial) $23.00 an hour Good (4 of 5)
Ontario Trained in Canada, Licensed in another province — — Not listed — $17.60 an hour Good (4 of 5)
Quebec Trained in Canada — — Not listed — $17.17 an hour Limited (2 of 5)

Moving between provinces

Meat cutter: moving a licence between provinces and territories
  • Direct transfer (3)
  • Not stated (9)
All answers as a table

Check one move in the licence transfer checker

Demand and pay

Median wage

Median hourly wage for meat cutters by province and territoryCanada: $19.50 (low $15.50, high $28.00). British Columbia: $23.00 (low $17.85, high $31.50). Alberta: $20.50 (low $16.00, high $27.00). Saskatchewan: $18.00 (low $15.35, high $29.00). Manitoba: $17.00 (low $16.00, high $22.00). Ontario: $17.60 (low $17.60, high $26.00). Quebec: $17.17 (low $16.16, high $21.08). New Brunswick: $17.00 (low $15.65, high $21.50). Nova Scotia: $17.00 (low $16.50, high $21.50). Prince Edward Island: not stated. Newfoundland and Labrador: $17.00 (low $16.00, high $21.50). Yukon: not stated. Northwest Territories: not stated. Nunavut: not stated.$0$10$20$30$40Canada: $19.50 (low $15.50, high $28.00)Canada$19.50British Columbia: $23.00 (low $17.85, high $31.50)British Columbia$23.00Alberta: $20.50 (low $16.00, high $27.00)Alberta$20.50Saskatchewan: $18.00 (low $15.35, high $29.00)Saskatchewan$18.00Manitoba: $17.00 (low $16.00, high $22.00)Manitoba$17.00Ontario: $17.60 (low $17.60, high $26.00)Ontario$17.60Quebec: $17.17 (low $16.16, high $21.08)Quebec$17.17New Brunswick: $17.00 (low $15.65, high $21.50)New Brunswick$17.00Nova Scotia: $17.00 (low $16.50, high $21.50)Nova Scotia$17.00Prince Edward Island: not statedPrince Edward IslandNot statedNewfoundland and Labrador: $17.00 (low $16.00, high $21.50)Newfoundland and Labrador$17.00Yukon: not statedYukonNot statedNorthwest Territories: not statedNorthwest TerritoriesNot statedNunavut: not statedNunavutNot stated
Bars show the median wage. Lines run from the low to the high wage, which are Job Bank’s 10th and 90th percentiles. Grey is all of Canada.
Median hourly wage for meat cutters by province and territory (table)
WhereLowMedianHigh
Canada$15.50$19.50$28.00
British Columbia$17.85$23.00$31.50
Alberta$16.00$20.50$27.00
Saskatchewan$15.35$18.00$29.00
Manitoba$16.00$17.00$22.00
Ontario$17.60$17.60$26.00
Quebec$16.16$17.17$21.08
New Brunswick$15.65$17.00$21.50
Nova Scotia$16.50$17.00$21.50
Prince Edward IslandNot statedNot statedNot stated
Newfoundland and Labrador$16.00$17.00$21.50
YukonNot statedNot statedNot stated
Northwest TerritoriesNot statedNot statedNot stated
NunavutNot statedNot statedNot stated

Job outlook

Job outlook for meat cutters by province and territory, 1 to 5British Columbia: Good (4 of 5). Alberta: Good (4 of 5). Saskatchewan: Very good (5 of 5). Manitoba: Moderate (3 of 5). Ontario: Good (4 of 5). Quebec: Limited (2 of 5). New Brunswick: Good (4 of 5). Nova Scotia: undetermined. Prince Edward Island: undetermined. Newfoundland and Labrador: undetermined. Yukon: undetermined. Northwest Territories: undetermined. Nunavut: undetermined.12345British Columbia: Good (4 of 5)British ColumbiaGoodAlberta: Good (4 of 5)AlbertaGoodSaskatchewan: Very good (5 of 5)SaskatchewanVery goodManitoba: Moderate (3 of 5)ManitobaModerateOntario: Good (4 of 5)OntarioGoodQuebec: Limited (2 of 5)QuebecLimitedNew Brunswick: Good (4 of 5)New BrunswickGoodNova Scotia: undeterminedNova ScotiaUndeterminedPrince Edward Island: undeterminedPrince Edward IslandUndeterminedNewfoundland and Labrador: undeterminedNewfoundland and LabradorUndeterminedYukon: undeterminedYukonUndeterminedNorthwest Territories: undeterminedNorthwest TerritoriesUndeterminedNunavut: undeterminedNunavutUndetermined
1 is a very limited outlook and 5 a very good one.
Job outlook for meat cutters by province and territory, 1 to 5 (table)
WhereOutlook
British ColumbiaGood (4 of 5)
AlbertaGood (4 of 5)
SaskatchewanVery good (5 of 5)
ManitobaModerate (3 of 5)
OntarioGood (4 of 5)
QuebecLimited (2 of 5)
New BrunswickGood (4 of 5)
Nova ScotiaOutlook not determined
Prince Edward IslandOutlook not determined
Newfoundland and LabradorOutlook not determined
YukonOutlook not determined
Northwest TerritoriesOutlook not determined
NunavutOutlook not determined

Wages in every province and territory

Tools and tables

Getting Licensed? Get Your Resume Ready Too

Nainly pairs expert resume assessment with a done-for-you career marketing campaign, so your profile keeps reaching decision-makers while you work through the licensing steps.

Schedule a Call

Free consultation. No commitment.